SweetLife has developed a sweet St. John’s Bread Syrup (a.k.a. Carob Syrup) that offers great benefits in comparison to sugar or honey:

Better for you

* The glycemic index is around 35% lower than sugar and about 20% lower than honey

* It has about 25% fewer calories than sugar and 10% fewer than honey

* St. John’s bread syrup is a source of nutritional fibre with 5 % fibre by weight as opposed to sugar or honey

Natural

* The syrup is naturally produced from the fruits of the St John’s bread tree

* It’s vegan (as opposed to honey)

Great taste

* SweetLife St. John’s Bread Syrup has a truly exquisite taste 

* It has a comparable sweetness to sugar

* Thanks to its neutral taste, it can be used much more broadly than sugar syrup or honey like sweetening coffee or tea, desserts, waffles, salad dressings, etc. It can even be used for baking.